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Our house Decaf. The Swiss Water Process is a non-solvent method for decaffeinating unroasted coffee beans. The Swiss Water decaf is a chemical-free decaf coffee that retains most of the coffee's precious flavour and potent antioxidants.
Coffees from Brazil pose the greatest challenge to the seasoned coffee buyer-yet the flavour of Brazilian coffees is among the most basic, straightforward and accessible styles we can imagine. The extra effort of searching for the ideal Brazilian coffee is worth it. We’ve been able to find high quality Brazilian beans that are consistently full bodied, smooth and have a delicious, mild, sweet flavour lacking any sharpness or bite.