Brazil- Yellow Diamond Coffee

    Brazil- Yellow Diamond Coffee

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    Yellow  Diamond has a distinct brown sugar sweetness which lends to a long lasting & pleasant aftertaste.      


    • Well rounded with a delicate acidity & creamy, chocolatey mouthfeel.        
    • Region: Cerrado Minero
    • Process: Pulped natural
    • Altitude: 1174 MASL
    • Varietal: Bourbon, Catuai & Yellow Catuai
    • Harvest: May-Aug

    Originated from the following yellow varieties: Yellow Bourbon, Catuai, Yellow Caturra, Icatu, among others, which by nature absorb less sunlight and retains more sugars in its pulps. The Yellow Diamond is a label that is remarkable for its sweetness, good body and excellent finishing. It is suitable for lovers of smooth and aromatic coffees. A typical brazil which suits a softer roast profile and longer resting period. In the cup there is subdued acidity and a buttery chocolatey mouthfeel which is followed by the yellow varietal sweetness. Beautiful in a blend but definitely a brazil that stands alone as a single origin.

    Carefully packed, perfect for a special gift for someone that loves coffee. 

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